Made from stainless steel, VITO Oil Filtration Systems take just five minutes for filtration after a clean start. Just put VITO in the fryer at service temperature. Push the button and voila! You’re done! The high-quality stainless steel design means that VITO’s system is also dishwasher safe and disassembles to fit easily in any dishwasher.
Emphasising on the importance of frying in clean oil, VITO systems ensure that you always fry in clean oil which means great quality fried foods. In addition to safety and quality, VITO also lets you save up to 50% on oil, labour, storage space and delivery costs. Why go for another product when VITO systems increase the oil life and decrease the workload through fewer oil changes and fryer cleanings?
• Ensures the quality of your oil
• Saves money
• Reduces your workload
• Easy & safe handling
Particles of food such as batter, breading and even proteins left in the fryer after deep frying, can eventually turn into carbon, a known carcinogenic if this debris is cooked continuously. Carbon, along with by-products of frying, remains in oil causing it to break down more rapidly, generating bad flavour, oil discolouration and eventually smoke. Removing the food from the oil on a consistent basis through micro-filtering stops the cooking process and formation of unwanted by-products such as carbon which has a negative effect on the food. And nothing does the job better than VITO!
VITO is amazing at maintaining any oil or shortenings used such as Vegetable oil, Canola oil, Sunflower oil, Shortening, Beef Drippings, FryMax or any other hybrid frying liquids. VITO can also filter fryers powered by gas, propane, and electricity. VITO comes in two ideal sizes of filtering units to accommodate different filtration needs.
The first of these, VITO 50 is perfect for one to two standard fryers, frying lighter fare such as fries where you are not generating large amounts of sediment and can be used in chip trucks, fine dining establishments, food courts, and sushi places.
VITO 80 is the go-to model when you have two or more fryers of any size. Frying a mix of food generating heavier sediment demands a second the stage of filtration and 60% extra power. Kitchens with banks of 2-8 fryers, 35-80 lb capacity rely on the VITO 80 in over 100 countries around the world.
This product is so simple and safe to use with no need to transfer the hot oil from your fryer to a cumbersome filtering device and then back to your fryer. This will cut down on kitchen-related accidents and time.
However, the most significant difference is the filtering process itself. VITO uses pressure to force the oil through the microfilter as opposed to gravity which other systems use. This pressure enables the use of a much finer filter medium which captures more suspended sediment and carbon than any other filtering product on the market.
VITO is imported and represented in the Maldives by Arsen Pvt Ltd—with in-depth knowledge and experience in the industry of commercial kitchen supplies and represents countless well-known brands in the Maldives. Steered by individuals with almost 15 years of experience in the industry, Arsen is bent on providing a purchase that pleases its customers for years to come.